Tamari (237 mg sodium) instead of tsp. Add 1-2 tsp. Higher concentration of soy protein from soy gives San-J Tamari a richer and smoother taste than regular soy sauce. Made with 100% Soy. Kosher. San-J Gluten Free Tamari is a premium soy sauce that is naturally brewed with 100% soy and no wheat whereas regular soy sauce is made with 40-60% wheat. Non-GMO Project Verified. Certified Gluten Free. Stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Reduced Sodium. salt (590mg sodium). San-J Gluten Free Tamari has more flavor enhancing properties than salt. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp. Certified Vegan. to perk up sauces, soups, gravies and casseroles.
Food & Beverages > Condiments > Soy Sauce
San-J Tamari Soy Sauce Gluten Free 20 Fl Oz
Specifications of San-J Tamari Soy Sauce Gluten Free 20 Fl Oz | |
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